As summer comes to a close I feel like this is the perfect time to share this recipe. S'more dip, my go to this summer because I both love smores and I live in the city and can't have a backyard fire so this was my saving grace all summer and I will continue to use this all year around.
You will need chocolate chips (milk chocolate is my favorite), marshmallows, graham crackers and a glass of milk.
Preheat the oven to 325°F
Fill the bottom of a small pan with milk chocolate chips and top off with marshmallows until your pan is full.
Place in the oven for 20-25 minutes or until golden brown.
Spread on your graham crackers and enjoy perfect smores.
Helpful tip: Dip your crackers directly into the dip if you like to live on the wild side or use a spoon to place some on a plate if you prefer not to burn your hands.